See below for the entree but I also promised dessert, didn't I. So, today I am kicking it off with the easiest, tastiest yet not hip damaging dessert. I served this for my parents when they came over for dinner last weekend.
I don't even have a name for this yet:
Just buy the storebought angel foodcake shells. Use fresh fruit or the frozen mixed berries I used. I defrosted the berries the day of & then tossed them with 1 tsp of sugar & a couple of tblsps of Cointreau, an orange liquer. But this is not necessary. Just nice! Top with fat free cool whip and you're done!