Monday, May 18, 2009

Spinach Cheese Pinwheels

Hey everybody!!!! What's shaking? I'll be quick, these are amazing!!!!! This was the last appetizer to be served on Mother's Day when we got out of the pool & we all wished there was double the amount. Or triple. So easy, so delicious. A must try for your next get together. I am a huge sucker for appetizers like this & can make a meal of 'em.  
I have a few more good recipes piling up so you'll see me at least 2x more this week. Have a great one!


1 8oz tube refrigerated crescent rolls
1/3 cup spreadable garlic & herb cream cheese
4 slices thinly sliced deli ham
1/2 cup packed fresh baby spinach

Pre-heat oven to 400. Separate crescent dough into 4 rectangles; seal perforations. Spread cream cheese over each rectangle to within 1/4 inch of edges. Top with ham & spinach.

Roll up each jelly roll style, starting with the short side. Pinch seams to seal. Cut each into six slices. Place the slices cut side down on a greased baking sheet. Bake for 8-10 minutes or until golden brown. Serve warm.

{My Thoughts}

Double the recipe!




Visit Lisa at Blessed with Grace for More Tempt My Tummy Tuesdays!!!

25 comments:

Kristina P. said...

SO easy! I will definitely add these to my appetizer recipes.

Jen said...

this look so cool and so easy.

Michelle said...

Those look really easy to make and oh so yummy!

Lisa@BlessedwithGrace said...

Looks good and easy!! I want to try this soon.

Pam said...

Oh yum. These look fantastic - I am sure I would eat way too many.

Brenda said...

These look very easy, like maybe a husband could make them ;)

Scary Mommy said...

I love crescent roll appetizers! I make them with turkey and honey mustard and the kids gobble them up. YUM!

Stereos and Souffles said...

Yum, I use puff pastry to make pinwheels but I'll try this next time.

sassy stephanie said...

Mmmmm. Can't go wrong with cream cheese. yum.

Erin, Nick and Merrick said...

PRINT!

Life with Kaishon said...

You had me at crescent rolls : ).

Reeni♥ said...

Melt-in-your-mouth delicious!!!

Kelly said...

I can't wait to try these!

Deanna said...

The boys just got out of school and we are headed to the beach for 10 days. These would be perfect for an out of the pool snack!

Pami said...

these look great can't wait to try them out

FROGGITY! said...

SO. MAKING. THESE!!!!

seriously may go out and buy the stuff in just a few minutes.

Corrinne said...

YUM! Great recipe! I work with Alouette cheese and our Garlic & Herb cheese would work great for this or even the Savory Veg. Thanks for a great post!

Kristen said...

These look so yummy!

The Blonde Duck said...

I could eat those all day!

Ronda said...

Sounds perfect! Now give me some more ideas! I have about 20 people in and out this weekend for Memorial Day. I need snack ideas! I love your taste in food. Have a good one if I don't talk to ya!
XOXO

Sherry said...

Oooh, yummy! What a great looking appetizer! I love spinach and cheese together. I might have to make this for a Memorial day fellowship we are going to. :D

Bre said...

awwww , thanks for the sweet comment ... made my day !! I had just been thinking about you too.

My reality is slightly different ... insanely busy but fulfilling ...but definitely leaves no time for blogging. Kind of feels like I stepped out of the blogging world for a bit.

But I'll be back come summer ...thanks so much for thinking about me .

Take care and I hope you're liking your new job !

Cheers
Bre

Jessica said...

Yummy and simple! Just what I like!!

Jerri - Simply Sweet Home said...

These look and sound yummy!

Melissa Lester said...

Ooh, I could try this one for a tea party. It looks pretty and sounds flavorful. Great idea!