With Tristan starting kindergarten at a new school next year & having been at the same pre-school since he has been crawling, it was my intention to familiarize him with the new school way ahead of time by going to some of the shows the kids put on or even visiting during school hours this year. So, it was a very nice surprise this past Sunday when, as we were passing by purposely, I saw the doors wide open with smiling people outside getting ready for their church service.
We went in, explored & peeked into all the classrooms. I couldn't be more excited to see Tristan's positive response, especially since he cried a couple of months ago as we passed by & pointed out his future school. It also brought back some sweet memories of my own of those colorful classrooms with artwork everywhere & letters & numbers all across the top of the wall where it meets the ceiling. This excited feeling stayed with me the rest of the day. A sweet, wonderful mommy moment.
On to other sweet stuff, here is a recipe I got from Deanna's Corner Cooking for a tea. I didn't mean to get all fancy with the punch bowl but it made so much that it was the only thing I had to fit it all. The kids enjoyed it at the BBQ as did I when I mixed with just a touch of vodka.
Summer Night Tea
1 (10 ounce) package frozen strawberries, thawed
1 ½ quarts boiling water
3 family sized tea bags
½ cup sugar
1 (6 oz) can frozen lemonade concentrate, thawed & undiluted
1 (2 liter) bottle lemon-lime carbonated drink, chilled
Garnish: fresh mint sprigs or slices of fresh lemon
Place strawberries in blender, process until smooth & set aside. Pour boiling water over tea bags. Cover & steep 5 minutes. Remove tea bags, squeeze gently. Stir in sugar, lemonade concentrate & strawberry puree, chill. Stir in lemon-lime beverage just before serving. Serve tea over ice. Garnish, if desire.
