Sunday, May 5, 2013
Chicken & Mushrooms in a Light White Wine Garlic Sauce
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{ Printable Recipe Here } 1 pkg medium egg noodles 1 to 1 1/4 lbs skinless, boneless chicken, cut into 1 inch pieces 4 t...
37 comments:
Friday, April 5, 2013
New England Clam Chowder
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This is not the best picture but that's because this chowder was so good I didn't have the patience to snap a few more and position...
46 comments:
Tuesday, March 19, 2013
Veggie for Your Thoughts?
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{Re-post & updated from 3/10} Other than a sinus infection that kept me from going to the SITS Bloggy Boot Camp in MD, my absence has...
53 comments:
Saturday, November 10, 2012
Linguine with Spicy Red Clam Sauce
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A family favorite for over 20 years, I created this recipe after visiting a bookstore back in 2000 and perusing so many Italian cookbooks fo...
8 comments:
Wednesday, November 30, 2011
Getting in the mood......
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For Christmas, that is. Hello all!!!!! I was looking back through my Christmas posts to find out how I set my table one year since we'...
3 comments:
Monday, July 11, 2011
A year.......
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Are you there? Wouldn't blame you if you didn't answer. After all, I left without even leaving a note, after 2 years of being togeth...
21 comments:
Tuesday, July 13, 2010
Las Paletas Con Mi Amiga
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{ Las Paletas is a Mexican ice pop made with whole fruit & the freshest ingredients in flavors you won't normally find in the froz...
53 comments:
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