Thursday, March 26, 2009

Going on a Picnic & Bringing Apples, Bananas....

Apple Toffee Crisp & Banana Chocolate Chip Bread that is.....

I figure before we go into Not So Fat Fridays tomorrow, bring on the Fat!! I kid, but everything in moderation right?!

I made a Banana Bread from Emeril a while back which was excellent but this past weekend I tweaked it a bit & it was even more delicious. So moist, with a great banana taste, I added some chocolate chips & one more banana. That extra one made a difference because I feel some recipes don't call for enough. I won't add the recipe here again but you can click below to view it. I had to give away half of it before I ate the whole thing. I am not a huge dessert person so that goes to show how good it was. 

BANANA BREAD with chocolate chips



{Click Here to Print Recipe}

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The following is a little original creation. Last month my mom & brother came for a quick visit after dinner so I wanted to throw together something quick & easy for dessert with whatever I had in the house. It was a fun challenge & came out pretty good. We'll call it...

APPLE TOFFEE CHOCOLATE CRISP

4-5 apples, cut into wedges
1/3 cup Toffee bits
1/4 cup Semi-sweet chocolate chips
1/2 pkg Yellow Cake Mix
1/2 stick melted butter
Ice cream (optional)

Pre-heat oven to 375. Place apples in the bottom of a round baking dish. Mix the yellow cake mix with the toffee bits & chocolate chips. Distribute the dry mix evenly over the apples. Drizzle the melted butter over the mix. Bake for about 25-35 minutes. Serve with ice cream.

{My Thoughts}

If you use a larger baking dish than the one pictured in my recipe, like a standard 13 x 9 x 2, then use more of each ingredient & all of the cake mix. It's been a while since I made this so I can't recall the exact time. Just check your oven after 25 minutes & in 5 minute intervals thereafter. It's done when the top is brown & bubbly. 

19 comments:

  1. The apple crisp looks great!

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  2. oh my goodness that sounds delicious! how can you go wrong with banannas and chocolate :)

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  3. Ouch. My tummy hurts from picturing myself eating the whole cake.

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  4. haha i wrote that because i don't really like cooked apple but i know lots of people that do so i can share this with them :) thought i should explain my first comment. haha

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  5. on my list of to dos is making pumpkin bread {yes, i know it is spring, but the babies LOVE it} but now, this has me rethinking that.

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  6. it sounds like the perfect picnic to me! love it...and toffee and carbs together...yummmmmm!

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  7. It looks great! I love banana bread... and I LOVE chocolate.

    It's rainy here today... maybe I should roll up my sleeves and bake!!! :)

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  8. Hi. Found you on SITS. I'm also a foodie. Love to cook and entertain..oh and eat. ;)

    Those look so good! I'm gonna poke around your blog.

    Have a great day.

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  9. That apple toffee choc. crisp sounds so divine, but I'm going to risk having you hate me and state for the record that I detest choc. chips in banana bread.

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  10. Delicious! I love banana bread because it's so moist!

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  11. Yummy!
    I am about to browse your desert section, I have two deserts to do for a bake sale on Sat.

    Any easy suggestions?

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  12. I love to put chocolate in my banana bread too, it is just so good and I can't wait to try the apple crisps. I am hoping that I have all the right stuff.

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  13. YUM! YUM! YUM! Thanks for the recipe! It looks delicious!

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  14. Oh this is just mean, mean and evil and oh.so.fabulous!

    We're off to the park before it rains. Sending you big {{HUGS}}.

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  15. Putting toffee and chocolate in your apple crisp was such a good idea. It sounds delicious. The bread looks great, the same thing happened to me with my banana spice cupcakes. I couldn't stop eating them.

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  16. Apples and toffee and bananas, OH MY!

    I love you. Seriously. It's a travesty of epic proportions that we do not live closer. And by closer, I mean next door to each other so that I can sample all these delicacies.

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  17. I'm with Lula. Between the two of us, we could take all that extra food off your hands. Yum! This looks great! I love banana bread, but never thought of baking in a bundt pan. Much prettier than my loaf pan!

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  18. I ALWAYS add chocolate chips to my banana bread - have for over 20 years!!!!!

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Something delicious to say?