Live.Love.Eat
Monday, June 29, 2009

Oven Baked Fried Chicken

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I make a mean fried chicken but was really in the mood to try out an oven baked version for a healthy alternative. I saw a recipe recently t...
25 comments:
Friday, June 26, 2009

Fruit Dip & More Vacay Recap

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F orgive me today for posting an extremely simple recipe & without a picture to boot. I've been in a fog since coming back from vaca...
18 comments:
Monday, June 22, 2009

Baked French Toast Filled with Fruit

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Hello all! I hope you've been having a good life . Vacation was spectacular. So relaxing, the biggest decisions were whether to go to th...
31 comments:
Thursday, June 11, 2009

Brown Bagging It Today!

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If you don't care where I'm going or where I've been then scroll to the bottom for an awesome homemade cocktail sauce! Come Sat...
31 comments:
Tuesday, June 9, 2009

Caramelized Onion Squares with Olives

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Hello all! I had to take a blogging break after coming back from my 20th reunion in NY so I hope you find this to be worth the wait. I just ...
27 comments:
Friday, May 29, 2009

Chicken Lettuce Wraps

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Happy Friday everyone. Happy Not So Fat Friday!!!!!!!! And Happy I'm Going to NY today Friday & Happy I am the mom of a pre-scho...
56 comments:
Wednesday, May 27, 2009

Sausage Stuffed Mushrooms

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Good morning!!!! I feel like it's a holiday for some reason ~ maybe because my little guy is graduating tonight from the pre-school h...
16 comments:
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About Me

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Live.Love.Eat
Florida
I'm a foodie who loves to cook, eat & entertain with a nice glass of wine or cocktail. When I sit at the dinner table or around the grill with friends & fam, I'm one happy girl!!!!! I used to interact in the blogging world for quite a while (with people like Scary Mommy and Pioneer Woman before they were famous) but now I use this place strictly as a way to catalog my recipes. Appetizers are my favorite & I even started a catering company, An Appetizing A'Fare, for a bit. Top 5 proud moments for myself, for sure, but I learned it's much more fun when family & friends are my only audience. If I pointed you here for a recipe, WELCOME!!!!
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